Only ALL-AMERICAN® Pressure Canner/Cookers feature an exclusive, precision machined “metal-to-metal” sealing system. Positive action clamping locks align the cover to the base, forming a steam-tight seal. Since the seal does not use a gasket, the cover can be easily opened and closed. ALL-AMERICAN® Pressure Canner/Cookers make it easy to can fish, meat, vegetables and fruits – it’s the only method the USDA recommends for low-acid foods. All models feature a precision machined regulator weight for accurate pressure control and an easy-to-read, 8.5 x 5.5″ Instruction and Recipe Book. **ALL-AMERICAN® Pressure Cooker/Canners are NOT suitable for glass/flat top ranges and are for home use only.
| *Pint Jars |
*Quart Jars |
Overall Height (inches) |
Inside Diameter (inches) |
Weight of Unit only (pounds) |
Shipping Weight |
Unit Pack |
Ctn. Cubic Feet |
Carton Dimensions Single Unit (inches) |
| 19 | 14 | 19 | 12.5 | 21.25 | 29 | 1 | 3.3 | 17 x 16.75 x 20 |
*Please Note: Number of jars are approximate and will vary with the jar brand and style.
FEATURES:
- Sturdy phenolic top handle
- Easy-to-read geared steam gauge
- 5, 10 and 15-pound pressure regulator weight
- Smooth, easy-to-clean satin finish
- Easy on-off cover
- Exclusive metal-to-metal seal – no gaskets to crack, burn, replace or clean
- Positive action clamping wing nuts permit easy opening and closing
- Double thickness edges for additional protection on points of heaviest wear
- Automatic overpressure release
- Made in the USA
Note:
In Case This Item Is Out of Stock We Will Notify You Before Refunding Your Money & Cancel The Order.